Files
Download Full Text (551 KB)
Description
Letter dated July 23, 1917 from North Dakota (ND) Attorney General William Langer to ND State Food Commissioner and ND Agricultural College president E. F. Ladd regarding the list of 43 beverages analyzed by Ladd. Langer encloses the list and asks Ladd to "put down after each one the name of the manufacturer which is absolutely in these cases [sic] as far as this office is concerned."
The list of beverages mentioned as enclosed was not found with this letter in Langer's papers.
See also:
Letter from Food Commissioner E. F. Ladd to Attorney General Langer Regarding Malta Test Results, July 19, 1917
Letter from Food Commissioner E. F. Ladd to Attorney General Langer Regarding Beverage Analysis, July 20, 1917
Letter from Attorney General Langer to Food Commissioner E. F. Ladd Regarding Feasibility of a Lawsuit Barring Sale of Malta and "Kindred Drinks," July 23, 1917
Letter from Attorney General Langer to Food Commissioner E. F. Ladd Asking Whether Ladd Has Examined the Sample Langer Has Sent Him, July 23, 1917
Date of Work
7-23-1917
Keywords
alcohol, malt, prohibition, alcohol analysis, food commissioner
People Referenced
E. F. Ladd, William Langer
Disciplines
Political History | United States History
Recommended Citation
Langer, William, "Letter from Attorney General Langer to Food Commissioner E. F. Ladd Asking for Names of Manufacturers of Beverages Ladd Has Analyzed and Listed for Langer, July 23, 1917" (1917). William Langer Papers. 253.
https://commons.und.edu/langer-papers/253