Continuous consumption of whey protein maintains neuroinflammation in a mouse model of asymptomatic cow’s milk allergy

Authors

• Geetika Verma, University of North Dakota

Files

Description

Using a mouse model of cow’s milk allergy (CMA), we previously showed that C57BL/6J mice sensitized to a bovine whey allergen, β-lactoglobulin (BLG), exhibited anxiety/depression-like behavior and neuroinflammation in the absence of overt anaphylaxis upon allergen exposure

Publication Date

2023

Keywords

Whey Protein, asymptomatic sensitization, Food allergen, Bovine whey allergen, Behavior changes, Neouroinflammation, Cortical Demyelination

Disciplines

Allergy and Immunology | Biological Phenomena, Cell Phenomena, and Immunity | Pathology

Recommended Citation

Verma, Geetika, "Continuous consumption of whey protein maintains neuroinflammation in a mouse model of asymptomatic cow’s milk allergy" (2023). Biomedical Sciences Posters and Presentations. 11.
https://commons.und.edu/bms-pp/11